Unit: Introduction to Hotels 2

Students will learn the following key terms and phrases:

• Banquet hall
• Brand name
• Cater to
• Complimentary toiletries
• Corporate clients
• Designated business areas
• High season
• Holiday season
• Independent hotel
• Leisure areas
• Low season
• Make a booking
• Package deal
• Shoulder season

Students will be able to correctly answer true/false questions after reading and listening to topical short articles and dialogs featuring topical vocabulary.

Chain Hotels: When choosing a hotel for a longer stay or a vacation abroad, many people look first to those with the most famous names. Whatever country you live in, the brand names Hilton, Radisson, Best Western, Marriott, or Ritz Carlton, for example, are likely to be familiar. Often starting with just one hotel, each of these companies have invested in other properties, to create a chain of… Continue

Students will be able to select the best match between unit terms and their definitions.

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Students will be able to listen to short audio clips in English and then spell them correctly.

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Students will be able to identify and spell a vocabulary term correctly given only the definition.

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Students will be able to speak and record 5 example sentences from the unit vocabulary and then submit them for grading by the classroom teacher. If no teacher is available or desired, then the students will be shown good examples of other students' work.

Students will write a short essay to be graded by the teacher. If no teacher is available or desired, then the student is shown previous examples of other writings by students.