Please study the 20 vocabulary terms below. Then press the Mark Complete button to continue.
- amuse bouche
- buffet
- chit
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an adopted french term for a savory mouthful of food, which is sometimes served before a fancy meal
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I thought that the amuse bouche was delicious, even though I don't usually like prawns.
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a meal or a section of the restaurant, where guests can serve themselves and take as much as they like
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The buffet consisted of 3 hot and 6 cold dishes.
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a small piece of paper on which orders are written
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The waiters writing was so bad that the chef couldn't read the chit.
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