Unit 17 Multiple Choice — Common Phrases II: The Restaurant

DEMO MODE:

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INSTRUCTIONS:

INSTRUCTIONS: Select the best definition (or usage) of the key term (or phrase) below.

collocation

Question 1 of 22

Our sommelier recommends…

A phrase commonly used in fine dining or upscale restaurants where wine experts work.

Being able to go to certain hotel areas or events that are not open to everyone.

A semi-formal phrase used by waitstaff as customers prepare to exit the restaurant after paying the bill.

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