Unit 17 Multiple Choice — Common Phrases II: The Restaurant

INSTRUCTIONS:

INSTRUCTIONS: Select the best definition (or usage) of the key term (or phrase) below.

question (open-ended)

Question 1 of 22

Do you have any food allergies?

A question asked by waitstaff to check if the customer is satisfied with the recently delivered food.

A common safety question to check if a customer wishes to avoid certain foods: such as nuts, eggs, or dairy.

A casual American English question used to ask if the customer wants to add something to their current order before the server brings out the check.

0% correct

DEMO MODE:

DEMO MODE: You're trying this activity as a guest! Sign in or Create a free account to save your scores and earn certificates.