Staff positions in a hotel can vary greatly depending on the type of hotel. In general the staff can be placed into three different categories: administration, guest services and support staff. Administration positions range from managers to secretaries. Guest services are the staff that care for the guests directly e.g. maids, waiter/waitress and cooks. Finally, the support staff look after the hotel itself e.g. plumbers, gardeners, and electricians.
SORRY, BUT YOUR FREE VIEWS HAVE RUN OUT!
This educational ESP website is free from banner advertising and other distractions. Therefore, we rely solely on licenses to keep this service running. Your support is greatly appreciated. Have a great day!
If you honestly cannot afford a license, please contact us and we will try our best to help out.
- What factors need to be taken into account when choosing staff for a hotel?
- Compare the benefits of having flexible staff (able to work in different departments of the hotel). Why is this important?